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Whether you are coming from wellness, from ski slopes, from Water world or you are just passing by Gothal resort, you are warmly welcome in our new Koliba Liptov. If you turn from the main road between Ružomberok and Donovaly in Liptovská Osada to Gothal, you will not regret this stopover. You will enjoy the comfort and lure of the surrounding also thanks to its architecture in wooden style with traditional decorations and ornaments which are characteristic to Liptov in an original combination with modern interior features.
But you will mostly enjoy our traditional Slovak specialties such as ram goulash, deer steak with celery puree, veal cheeks with mashed potatoes, roasted boar with red cabbage, dumplings with lamb meat, potato dumplings with poppy and yeast pastry with vanilla cream.
In order to get a better idea of the capacity of our Koliba, here is a brief overview of individual sections of the restaurant.
Total capacity of the Koliba Liptov: 250 seats
Capacity: 58 seats interior part + 44 seats on indoor terrace
Use: serving á la carte food + events: wedding, family celebrations, graduation celebrations, company events
Opening hours: 7.00 – 22.00
Á la carte: 11.30 – 21.30
We will never have enough of your visits. We will gladly welcome all non-accommodated by-passing guests within opening hours in this section.
If you are planning any event, we are ready to host it. It is entirely upon you, if the whole event will take place inside, on a private terrace or you will also use the outside area, where you can have a barbecue, you can prepare smoked food or cook a goulash for a group with Chef. The area between Koliba and the stream is an ideal choice if you want to add a pinch of experience.
Capacity: 44 seats
Use: serving breakfast, lunch and dinners in a buffet style for accommodated guests
There is a fire place and buffet tables, which serve to our accommodated guests from morning to evening.
Capacity: 6 seats
Use: short business meeting
This comfortable zone close to the reception will let you hold a short business meeting and manage urgent business matters flexibly also during your vacation.
Capacity: 20 seats
Use: private groups: trainings, work lunch, meetings, degustation, family celebrations and etc.
The use of the private lounge and the seating options may vary. The saloon is a representative place, where you can have a private conversation with your company with good food. The room can be easily closed and we are planning to use it as a rum-cognac place for offering of degustation menu by a sommelier.
Capacity: 24 seats
Use: place for having some wine in a pleasant atmosphere
You can get from the buffet section to a gallery on first floor, which is ideal for having wine in the evening hours. We will serve you also good music and accessories such as crystal chandelier, tiled roof and solid wooden lowered roof will only become a cherry on the cake in intensifying noble style.
Capacity: 32 seats
Use: seating on a fresh mountain air for accommodated guests and by-passers.
A good traditional Slovak food tastes best with view on Slovak mountains. Hence the terrace is available to you in Gothal resort always when the weather allows it – usually from April/May to September.
It is never easy to put up a good team, but we believe that we did a great job.
The cuisine of Koliba Liptov is led by an experienced Chef and a man born in Liptov, who knows precisely how a good traditional food from Liptov shall taste. He is also not afraid of biting into exotics. Thanks to his experience in France, England, Italy, Thailand and Asia in general, he can combine Slovak food with modern foreign gastronomy like hardly anybody. Our Chef is very close to traditions and traditional food of our grand-mothers, but he enjoys complementing them with new technological processes. Food that you enjoy around the world can also be found here in Liptov: confit, souis-vide and etc.
The whole kitchen is a big challenge even for the best Chef, if he does not have a reliable team alongside him. Therefore we have put strong emphasis on experience when selecting our team. You can recognise many of our cooks from our restaurants Vlnka and restaurant Smrek.
Fantasy has no limits in our kitchen in Koliba Liptov. The Chef together with his team not only completes the recipes, but also creates them. The fundamental ingredient of our food is freshness. If you want to taste a genuine Liptov, you are at the right spot. Auntie Zdenka is also part of the team, who will prepare authentic home-made dumplings, pierogi or potato dumplings with love based on traditional recipe from local ingredients. We do not recognise ready-to-cook meals. We are an honest Koliba! Just come and taste specialties such as beef fillet steak, ram goulash or genuine Liptov dumplings.
Still thinking, if you are going to stop by or reserve a weekend stay right away or a teambuilding training camp? Read further and let the following lines to persuade you.
So what? Do you feel like visiting our Koliba Liptov after reading the text above? We are looking forward to seeing you :-)
Koliba LIPTOV is located on the right side of the main road in direction to Liptovská Lúžna. A large parking lot is in front of Koliba Liptov.
The restaurant is accessible not only to closely accommodated guests in Apartment house Smrek and adjacent traditional chalets, but also to visitors of Water world. The by-passers, the curious ones or drivers, who are just passing this direction, just need to turn from the main road and can look forward to a good food.
For table reservation, please call +421 945 44 55 44.
If you want to reserve Koliba premises for company or private events, wedding or other occasions, please contact our event manager by mail at firstname.lastname@example.org or by phone at +421 905 475 475.